SEASONAL FRUIT PIES with Flaky Butter and Cream Cheese Crust

Apple Cranberry Crumb Pie

We love fruit pies! Milkglass pies are made with a flaky (never soggy) crust with organic butter and cream cheese, and filled with farmer’s market fruit, organic whenever possible (some excellent family farms cannot afford to obtain organic certification, even though they produce organically without pesticides).

We make both Single Crust (aka “Open-Face”) Fruit Pies & Double-Crust Fruit Pies

Currently in season through November 2010:

  • Classic Apple Pie
  • Apple-Cranberry Crumb (aka Dutch Apple Cranberry) Pie
  • Pear and Quince Pie
  • Fresh Pumpkin
  • and more! Contact us for special requests!